Salt and Pepper Dip Recipe
Chinese salt and pepper dip is great on the table for poultry, fried food and much more. So simple it hardly warrants the term ‘recipe.’
Ingredients and Method
Equal portions of salt and fine ground white pepper (say, 1/2 teaspoon each). Put into a small bowl and mix. Dip food in.
Try with White Cut Chicken Served in the restaurants of Taiwan this is often laced with powdered MSG, something not only unnecessary, but completely over the top.
CHINESE NAME OF THIS DISH
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Cantonese White Cut Chicken
This simple, pure-flavoured chicken dish, served cold, makes a great starter to a meal.