Chinese Soy Product List
There is a vast variety of basic soy products that Chinese
use in their cooking. Here are some of them, in English and
Chinese.
Rice,
the World's Plainest Food?
Even the English, known for their plain cooking, use salt when boiling
potatoes and carrots. Yet the Chinese cook rice in nothing but water.
In stark contrast to the way other foods are prepared in China, rice is
a singularly pure, simple, even bland dish; the perfect foil for well
seasoned meat and vegetable dishes.